ELECTRIC DECK OVEN ESTONE 120

The major specification of electrical deck oven is that each deck can be operated independently. Temperature and the time of steam can be adjusted for each deck as per the request. Thus, it provides an opportunity to bake different sort of products in each deck as per request. In this way, it can be baked different products in each deck at one time. Products can be loaded into the decks with the setter. The oven can be manufactured between 1 and 4 decks as per request of customers.

TECHNICIAL SPECIFICATIONS

Model

ESTONE 120 X 1

ESTONE 120 X 2

ESTONE 120 X 3

ESTONE 120 X

Capacity (Piece of Bread / 8 hours)

430

860

1290

1720

Baking Surface (m²)

1,44

2,88

4,2

5,76

Number of Decks / Palette Numbers

1/2

2/2

3/2

4/2

Inner Width of Oven (mm)

1200

 

Inner Depth of Oven (mm)

1230

Inner Height of Oven/Height of Deck Entry (mm)

220 / 190

Width - A (mm)

1650

Depth/Length - B (mm)

1670

Height - C (mm) (Wheeled)

1740

1870

2100

2430

Max. Depth/Length - D (mm)

2100

Max. Height - E (mm) (Wheeled)

1820

1950

2180

2510

Min. Ceiling Height - F (mm) (Wheeled)

2070

2200

2430

2760

Wheel Height (mm)

200

Electrical Power (kw)

11,9

23,8

35,7

47,6

Resistance Type / Number of Resistances

Ceramic 16 + 3

Average Consumption (8 hours)

7 kW/h - 2,73 TL/h

14 kW/h - 5,46 TL/h

21 kW/h - 8,19 TL/h

28 kW/h - 10,92 TL/h

Weight of Oven (kg)

565

865

1.230

1.555

Electrical Connection 

3P + N + PE

Palette Dimensions (mm)

580x1400

580x1400

580x1400

580x1400

Control System

Digital

Source of Energy

Electric

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